What Does a 1,500-Calorie Diet Look Like?
Create your own 1,500-calorie day with these delicious and satisfying meals to help you lose weight.
By Nicci Micco
Calculate your calorie goal
YOUR CURRENT WEIGHT X 12 = calories needed to maintain your weight
To lose 1 pound/week: Cut 500 calories/day To lose 2 pounds/week: Cut 1,000 calories/day
Note: For healthy weight loss, we don't advise losing more than two pounds per week. If you calculate a daily calorie goal that's less than 1,200, set your calorie goal at 1,200 calories. Below that, it's hard to meet your nutrient needs—or feel satisfied enough to stick with a plan.
To create your own 1,500-calorie day, browse the breakfast, snack, lunch and dinner recipes below.
BreakfastFor breakfast, choose one of these 300- to 350-calorie breakfast options.
LunchAim to make lunch 325 to 400 calories. Try some of these options.
SnackAdd in a couple of healthy snacks. How about some of these options...
DinnerBrowse through these 500-calorie dinners, organized by Soups, Salads, Sandwiches, Seafood, Fish and Pork and Lamb, then pick from the suggested side dishes, desserts or drinks to round out your meal.
Editor's NoteFor questions about the daily calorie calculation: This formula is used in many clinical weight loss trials—and, it's true—it assumes that the person using the equation is sedentary. If you're an active person and you're finding that your result (say 1200 calories) is too low, bump it up gradually to one that feels satisfying to you. The point is NOT to starve yourself. Most people will lose weight on a 1500 calorie diet, some on an even higher caloric level. The best gauge for whether you're at the right level is how satisfied you feel (you shouldn't be hungry all day!) and whether you're losing weight. If you're losing weight on 1800 a day and you feel great, stick with that. The calculation is just a suggested starting point. —Nicci Micco, M.S., Deputy Editor of Nutrition